Home / Recipes / Creamy & frozen
Brazilian lemonade
Whole limes blended with sweetened condensed milk. Creamy, tart, and unlike any lemonade you've had.
- 10 min active
- Serves 8
- Creamy & frozen
- Kid-friendly
Instructions
- Prep limes. Cut the ends off the limes and cut each into 8 wedges.
- Pulse. Blend limes, water, and sugar for only 5 to 10 pulses. Over-blending makes it bitter.
- Strain. Strain through a fine strainer, pressing on the pulp.
- Finish. Whisk in condensed milk and serve over ice immediately.
Hosting tip: Serve it right away. The lime peel turns it bitter within an hour.
Make it ahead
Prep ingredients ahead. Blend right before serving, or freeze blended batches in bags.
Great for
Serve it at kids' parties and game day. Planning the whole drink table? See how to set up a mocktail bar, and use the party calculator to figure out how much to make.
What you'll need
- High-speed blenderCrushes ice smoothly
- Hurricane glassesFor tropical frozen drinks
- Reusable silicone strawsWide enough for slushies
- Ice cream scoopFor floats
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Questions
Can I make frozen drinks ahead?
Blend batches, pour into zip-top freezer bags, and freeze flat. At party time, squish the bag and re-blend for a few seconds.
Can I make it for more people?
Yes. Use the servings button next to the ingredients. Every amount updates automatically, from 1 glass up to 200.
