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Pomegranate sparkler
Deep red pomegranate with a squeeze of lime and plenty of bubbles. Made for New Year's toasts.
- 5 min active
- Serves 8
- Spritzes & sparklers
Instructions
- Mix. Stir the pomegranate and lime juices together and chill.
- Pour. Fill flutes one-third full with the pomegranate mix.
- Top. Slowly top with sparkling wine or water. Drop in a few pomegranate seeds and a rosemary sprig.
Hosting tip: Pomegranate seeds sink and then float up on the bubbles. Drop them in right before the toast.
Make it ahead
Mix the juice and syrup base up to 24 hours ahead and refrigerate. Add sparkling water only when serving.
Great for
Serve it at holiday parties and Dry January parties. Planning the whole drink table? See how to set up a mocktail bar, and use the party calculator to figure out how much to make.
What you'll need
- Glass drink dispenserHolds the base so guests top their own
- Highball glasses, set of 8The right size for spritzes
- Non-alcoholic sparkling wineFor a fancier pour
- Ice bucket with scoopKeeps the bubbles cold
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Questions
How do I keep it fizzy at a party?
Keep the base and the bubbles separate. Put the base in a dispenser and the sparkling water on ice beside it, so each glass gets fresh fizz.
Can I make it for more people?
Yes. Use the servings button next to the ingredients. Every amount updates automatically, from 1 glass up to 200.
