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Frozen mango margarita mocktail
Frozen mango, lime, and orange blended thick with a chili-salt rim.
- 10 min active
- Serves 8
- Creamy & frozen
Instructions
- Rim. Dip moistened rims in chili-lime seasoning.
- Blend. Blend mango, juices, agave, and ice until thick and smooth.
- Serve. Pour into glasses with a lime wheel.
Hosting tip: Add a few frozen strawberries to make a mango-strawberry swirl.
Make it ahead
Prep ingredients ahead. Blend right before serving, or freeze blended batches in bags.
Great for
Serve it at game day. Planning the whole drink table? See how to set up a mocktail bar, and use the party calculator to figure out how much to make.
What you'll need
- High-speed blenderCrushes ice smoothly
- Hurricane glassesFor tropical frozen drinks
- Reusable silicone strawsWide enough for slushies
- Ice cream scoopFor floats
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Questions
Can I make frozen drinks ahead?
Blend batches, pour into zip-top freezer bags, and freeze flat. At party time, squish the bag and re-blend for a few seconds.
Can I make it for more people?
Yes. Use the servings button next to the ingredients. Every amount updates automatically, from 1 glass up to 200.


