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Holiday cranberry punch
Ruby-red cranberry punch with orange and ginger ale. A Christmas party classic.
- 10 min active
- Serves 20
- Party punches
Instructions
- Mix. Combine the juices in a punch bowl.
- Add fizz. Pour in the ginger ale just before serving.
- Garnish. Float cranberries and orange slices on top.
Hosting tip: Make an ice ring with cranberries and orange slices frozen in water. It keeps the punch cold and looks festive.
Make it ahead
Mix the juices up to a day ahead.
Great for
Serve it at holiday parties. Planning the whole drink table? See how to set up a mocktail bar, and use the party calculator to figure out how much to make.
What you'll need
- Glass punch bowl with cupsHolds 2 to 3 gallons
- Punch ladleLong handle, no drips
- Ice ring moldChills without watering down
- Ice cream scoopFor sherbet and sorbet
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Questions
How much punch do I need?
Plan on about 2 cups per guest for a 2-hour party. Use the party calculator on the homepage for your exact numbers.
Can I make it for more people?
Yes. Use the servings button next to the ingredients. Every amount updates automatically, from 1 glass up to 200.
