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Virgin margarita

Bright lime and orange with a salt rim. Shake it with ice for a frothy top or batch it in a pitcher.

  • 10 min active
  • Serves 8
  • Classic mocktails

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Virgin margarita

Instructions

  1. Mix. Stir lime juice, orange juice, agave, and water together in a pitcher.
  2. Chill. Refrigerate until very cold.
  3. Salt the rims. Moisten the rims with a lime wheel and dip in salt.
  4. Serve. Add the sparkling water, pour over ice, and garnish with a lime wheel.

Hosting tip: For a crowd, rim glasses an hour ahead and let them dry upside down on a tray.

Make it ahead

Mix everything except soda and ice up to 8 hours ahead and refrigerate.

Variations

Blend with 4 cups of ice for a frozen version, or add 1 cup mango puree.

Great for

Serve it at game day and Dry January parties. Planning the whole drink table? See how to set up a mocktail bar, and use the party calculator to figure out how much to make.

What you'll need

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Questions

Can I batch this ahead?

Yes. Mix everything except soda or ice ahead of time and refrigerate. Add the fizzy parts right before serving.

Can I make it for more people?

Yes. Use the servings button next to the ingredients. Every amount updates automatically, from 1 glass up to 200.